PIONEERING A NEW APPROACH TO BAKING AS LIFESTYLE MEDICINE
Learn to bake, teach & prescribe Baking as Lifestyle Medicine
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£3,999.00
Enrolling on this course registers you for:
1 Week (7 day) in-person Retreat here at The Sourdough School +
12 Month Online Baking as Lifestyle Medicine Certificate starting September 28th 2023 RRP £1999
OR a Pre-course Baking Syllabus to follow before you attend your Retreat.
FOR: Bakers & Healthcare Professionals
It takes more than just a week to learn sourdough. It’s about both understanding and practice. Our courses are fully supported by our online learning platform, and our books, with over 70 video tutorials, features, regular new recipes, articles & a Forum to include you in our baking community, helping you to continue your practice so that you will keep on learning.
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This in-person Retreat includes a 1 year online Certificate in Baking as Lifestyle Medicine course, or a pre-course syllabus whichever is the most appropriate depending on the time of your booking. Before you enrol you must read the Tabs below with guidance and explanation of what you can expect.
Monday 15th to Sunday 21st May 2023
| Retreat dates | July 22nd – 28th 2024 |
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All recipes will be based on the recipes in the Sourdough School books.
You will learn more than you even knew there was to learn, just by being here for the week.
All courses are run in the same style and it is really important that you understand that our teaching style is not that of a cookery school. We teach using a participative demonstration style, making sourdough, and working with one mixer, Vanessa will make larger batches of dough. There will be ample opportunities to touch, taste, smell and feel the dough. It is important, however to understand that The School is a classroom, and the teaching style is about understanding the principles of sourdough rather than each of our students individually making bread. Some classes are taught in silence to allow students to connect to the process.
The practical side of learning to shape is supported by the Sourdough Club video tutorials for when you get home. This teaching style enables us to still run courses by maintaining a safe learning environment for both students and the team at the school. We ask that students are considerate of this approach and that you read and agreed to follow our COVID-19 guidelines before attending the school.
You will need to budget for your:
The retreat itself is about baking for the joy of it. A retreat, to bake and laugh and de-stress, and before you come you join the 1 year Baking as Lifestyle Medicine starting 29th September 2022. So please do book your place on the Retreat before September 2022 to ensure you are able to start the ‘Bake for Health’ course on time.
We have a beautiful week planned of sourdough baking, wild swimming, making fruit compotes, cultured butter, fermented cakes and of course our classic sourdough boules.
You will immerse yourself in connecting to the Botanical Blend flour concept this week, and make your own blend.
We have a visit to a flour mill to find out more about how stone ground flour is still being milled today in an incredible historic mill, followed by a pizza evening.
We have yoga, and a life coach to plan how to use sourdough and the schedule to re-centre your priorities.
Places on this course are limited – if you are unable to attend please do request a copy of our prospectus to see if you are able to attend any other course options we have.
Please note all visits and non-baking events within the course are subject to change depending on their availability. We reserve the right to change them to suitable alternatives as and if required. Thank you.
