The Sourdough School

BREAD COURSES || NUTRITION TRAINING || DIGESTION ANALYSIS || PERSONALISED BREAD

Learn to bake, eat, and share the healthiest bread in the world. Discover how to bake as Lifestyle Medicine from the walled gardens of Dr Vanessa Kimbell’s beautiful Victorian home in rural Northamptonshire in the UK, where we train healthcare professionals, teach bakers, and support individuals to bake personalised bread using nutrigenetics and gut health assessments.

+44(0)7813308301
[email protected]
Follow on Instagram
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Student Login

Book a consultation

Navigation
  • courses
    • Book a Call
    • 12 week Bread Delivery Gut Reset Course
    • 1 Day Practitioner BALM Training Day
    • 3 Day Bake for Heath Workshops
    • 6 Day Reset Retreat
    • Annual Tuscan Retreat
    • The Diploma
  • Personalisation
    • Bread & Health Assessments
    • Personalising Bread
    • Personalising Bread Using Nutrigenetics
    • Priority Access: Join the Waiting List
  • About
    • About The Sourdough School
    • Contact Us & FAQ
    • General FAQ’s about The School
    • Request a Callback
    • Where to stay & more
    • Reviews
    • The Team
    • A Social Enterprise
    • Contributors & Guest Tutors
    • What Our Students Say
    • Login
  • Our Approach
    • Baking as Lifestyle Medicine (BALM)
    • Prove it – The Case Studies
    • 12 Week Student Support Pack
    • Bread as Preventative Health
    • Training Bakers & Healthcare Professionals
    • Diversity Bread™
    • BALM & Bread in The Blue Zone
    • Proven: Bread Podcast
  • Admissions
    • Request a callback
  • Shop
    • Our Flour and Ingredients
    • Our Books
    • Equipment
    • Flours From Farmers Directory
    • Add Farmer to the Directory

How to cancel your Sourdough Club subscription

Vanessa KimbellWe are really sorry to lose you from the Sourdough Club.  We put our heart and soul into creating the website, we are available for advice and help, and we regularly create new and interesting sourdough recipes and articles, but if you feel something wasn’t working for you we really would love to know.  It is really important to us to find out if there is anything we could do better.

Of course there are many very personal reasons why people need to cancel but if you are at all able to tell us why you decided to stop your membership we would really appreciate it, in case it is something that we can address, either now or in the future.

Can I get a refund?

As outlined in the Sourdough Club Terms and Conditions, you have seven days from your initial subscription to have a look at the site and decide if it is something that you want to enjoy.  After seven days you are committed to your subscription and no matter how your personal circumstances change, at that point we have already made a financial commitment ourselves and there can be no refunds.

How do I cancel my subscription?

There are two ways to cancel your subscription and membership of the Sourdough Club:

Either you wait until the end of your subscription and choose not to renew. Renewal settings can be adjusted between automatic renewal and manual renewal in your account settings. Or, at the end of an annual or six-monthly subscription, you can be moved onto a monthly subscription which can be cancelled at any time.   Once you have cancelled and left the subscription that is the end of your membership. If you want to join again you will need to pay for a full subscription including the joining fee.

Can I take a break?

If you wish to take a break, then you can apply to have your membership put onto standby at £2.99 per month. You may stay in standby for up to 12 months. You will not have access to the club, however you may re-join without the admin joining fee when you are ready to bake again. To do this please send an email to [email protected] with the subject title ” Standby Request.”

 

 

 

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Email Sign Up

BANT Member
Lifecode GX

Terms and Conditions | Privacy Policy
Copyright © 2025 Vanessa Kimbell
Call +44 (0)7813308301 | Email [email protected]
Registered in England & Wales: 08412236
Website by Callia Web