This is the 2nd of a series of 4 filmed lectures on the wider subject of the gut microbiome and its impact on our health. Neuroscientist, researcher and nutritionist Miguel is part of the science team here at the School and his expertise in nutrition and the gut microbiome gives our students confidence in understanding key messages on how we can best nourish ourselves & our gut microbiome, as well as a review some of the most interesting papers he has recently read on the gut microbiome.
To continue reading, subscribe now for unlimited access.
