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Resources – Diploma Students
Welcome to Your Diploma
Now that you’re logged in, you have the highest level of access. You’ll find the baking and recipe libraries, the research library, the glossary, the forum and the live sessions in the menu.
Your Diploma is made up of two modules, run in parallel
N &D – Nutrition and Digestibility of Bread
Bake for Health
Syllabus: YOUR RESOURCES
Extra resources available to you for this module:
| Lesson | Type | Time | What you’ll learn |
| Our research database | Core Knowledge | 10 min | Over 700 relevant papers, searchable |
| Our recommended reading list | Background Knowledge | 20 min | Some of our favourite books |
| Why we focus on nourishing the gut | Background Knowledge | 90 min | First Lesson – An introduction and outline by Professor Tim Spector |
| Diversity Score | Core Knowledge | 5 min | Why we give our breads a score |
| Can I buy Botanical Blend Flour? | Tips & Advice | 5 min | Yes — from Hodmedods: Base Blend | Meadow Blend (UK only) |
| Farmers Directory | Student Information | 5 min | Where to buy ingredients to mill |
| Sourdough School Instagram | Student Information | 2 min | @sourdoughschool | @VanessaKimbell |
Total time: 2 hours 17 minutes
Even if you’re extremely keen to get baking, please take your time, relax and build an understanding before you start.
Welcome to your diploma.
Vanessa
