The Sourdough School

DIVERSITY BREAD® || PERSONALISED BREAD || BAKING AS LIFESTYLE MEDICINE

BAKE WITH THE HANDS OF AN ARTISAN AND THE MIND OF A CLINICIAN

Set within the walled gardens of Dr Vanessa Kimbell's beautiful Victorian home in rural Northamptonshire, The Sourdough School is home to the Proven Bread Programme, teaching the art and science of nutrition, the gut microbiome and fermentation in bread. We train bakers to produce Diversity Bread® and healthcare professionals to personalise bread through Baking as Lifestyle Medicine. Arrange a conversation today.

WhatsApp: +44(0)7813308301
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  • Follow-Up Consultations: Ongoing Support and Adaptation

    Follow-Up Consultations: Ongoing Support and Adaptation

    £195.00
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  • Sale! Nutrition & Digestibility of Bread: Initial Health Consultation  - Research Student

    Nutrition & Digestibility of Bread: Initial Health Consultation – Research Student

    £299.00 Original price was: £299.00.£1.00Current price is: £1.00.
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  • Step 1:  Assessment

    Step 1: Assessment

    £299.00
    Limited Spaces
    Add to basket
  • Step 2: An In-Depth Consultation

    Step 2: An In-Depth Consultation

    £195.00
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  • Step 4: Optinal Post Workshop Follow Ups

    Step 4: Optinal Post Workshop Follow Ups

    £195.00
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  • 19 04 SOURDOUGH SCHOOL (red)-25

    Optional 12 Month Post Workshop Support Pack

    £29.99 / month
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  • PRIVATE TUTION: Nutrigenetics Personalised 1:1 Workshop

    PRIVATE TUTION: Nutrigenetics Personalised 1:1 Workshop

    £2,499.00
    Our Most Tailored Course
    Join Waiting List
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  • Step 3: Enrol on your 3 month Program & Attend a Personalised 2 Day In Person Baking Workshop

    Step 3: Enrol on your 3 month Program & Attend a Personalised 2 Day In Person Baking Workshop

    £129.99 / month for 3 months
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