If you are a member and can’t see a post …
… then it probably means that your current membership level does not include this module or lesson. However, if you feel that your level is wrong, then please get in touch with us directly and we will check your permissions. Do check that you are actually logged in before you get in touch, as this is often the most common reason that people cannot access the lessons
*Please note that as more courses are added or as I add more content to the course, this list is subject to change.
LEVELS & PERMISSIONS
Club level
- Just Bake membership
- The Club non-guided syllabus
- Club baking recipes
- Core baking techniques
- Symbiotic recipes to nourish the gut
- The Club magazine
- Support on the Club forum
- Access to live clinics
Certificate Students
- The club non-guided syllabus
- The Bake for Health 52-week guided baking syllabus
- Club baking recipes
- Core baking techniques
- Symbiotic recipes to nourish the gut
- The gut health & baking ingredients module
- The Club magazine
- Support on the club forum
- Access to live clinics, with the option to submit questions and bakes for analysis on the live clinic with Vanessa
- In-conversation guest lectures
- Milling Botanical Blends module.
The Sourdough School Diploma
This is RESEARCH LEVEL and is for students who are enrolled on the 1-year Nutrition & Digestibility of Bread Diploma and the Teaching Diploma. These students have access to:
- The Club non-guided syllabus
- Club baking recipes
- Core baking techniques,
- Symbiotic recipes to nourish the gut
- The gut health & baking ingredients module
- The Club magazine
- The full Nutrition & Digestibility of Bread syllabus
- The Bake for Health 52-week guided baking syllabus
- Full support on the Club baking forum and through Live Clinics
- Full support and access to the Nutrition & Digestibility of Bread Forum
- Access to the fully searchable Sourdough School Database
- Botanical Blends module
- In-conversation guest lectures
