The Sourdough School

WORKSHOPS || ONLINE TRAINING | || RETREATS || PERSONALISED BREAD || GUT HEALTH

BAKING WITH THE HANDS OF AN ARTISAN AND THE MIND OF A CLINICIAN

Set in the walled gardens of Dr Vanessa Kimbell's beautiful Victorian home in rural Northamptonshire; this is baking tailored to to suit the biology of the person eating it using nutrigenetics and gut health assessments. We train healthcare professionals and bakers to bake Proven Bread.

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STUDENT TASK: Gathering Free Botanicals in October

Bundt

An Exclusive Autumn Retreat Invitation for Alumni & Club Members

Exploring Bread as Preventative Healthcare | 3rd October

Mark Your Calendar | Sessions Start 7 October

Join Us in Bristol for the Sourdough Exchange | Tickets £5

How Personalising Bread Saved My Life

Proven Bread™ Launch & An invitation to a Webinar to learn more

Recipe Development, Testing and Feedback

Week 1 – Welcome to your course, and a few reminders and updates

An invitation to Tuscany in September & New courses advanced notice

Last Minute Cancelation

Half Term, New Articles, IPM Conference & Last chance to book Tuscan Graduation

students at the sourdough school

A limited number of discounted places on upcoming in-person workshops

Students can do a Free Canning Course with Rosie from Love Jars

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