The Sourdough School

BALM – Proven as one of the healthiest approaches to bread in the world.

Based in the walled gardens of Dr. Vanessa Kimbell's beautiful Victorian home in rural Northamptonshire, UK, we tutor individuals and train bakers and healthcare professionals in Baking as Lifestyle Medicine (BALM). Personalising bread to your lifestyle, gut microbiome, and unique genetics for optimal health—tailoring fermentation, fibre, and diversity so that your daily bread becomes the foundation of your health.

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What if I need to cancel?

We understand that life is unpredictable, and circumstances can change unexpectedly. Your participation in our research studies is voluntary, and you have the right to withdraw at any time, for any reason, without any consequences.

That being said, we do incur significant costs for the tests and equipment provided to each participant. If you decide to withdraw and have unused and unopened test kits, we would be grateful if you could return them to us. This allows us to utilize these resources for other participants or future studies.

Regardless of your decision to continue or withdraw, we are grateful for your initial willingness to contribute to our research. In recognition of this, you will be able to keep the flour we have provided, and we will maintain your student access to the school pages for the remaining time.

We value every individual’s involvement in our studies and understand that each person’s journey is unique. Whatever your decision may be, we respect it fully and are here to support you.

 

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