The Sourdough School

BREAD COURSES || NUTRITION TRAINING || DIGESTION ANALYSIS || PERSONALISED BREAD

BAKING WITH THE HANDS OF AN ARTISAN AND THE MIND OF A CLINICIAN

Discover Baking as Lifestyle Medicine, and how to bake Proven Bread, from the walled gardens of Dr Vanessa Kimbell's beautiful Victorian home in rural Northamptonshire, where we train healthcare professionals, teach bakers, and support individuals to bake personalised bread using nutrigenetics and gut health assessments.

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    • The Diploma – January 2026
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Personalised Bread Library

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Tim Spector’s Artichoke Stew

Tim Spector’s Miso Spinach Eggs

https://www.adobe.com/uk/creativecloud/buy/students.html

Tomato & Miso Sourdough Spaghetti

Tomato focaccia

Tomato Soup

Traditional ginger cake

Turmeric Chai Porridge Boule with Chocolate, Orange and Walnuts

Turmeric Pickled Vegetables

Turmeric Pickled Vegetables

Tuscan Lemon & courgette Fresh Sourdough Pasta

Tuscan Olive Cazzo Baguettes

Vinegar

Waldorf Sourdough Pizza Recipe

Whopped Ricotta Tartines with Pickled Radish

Whipped Ricotta Sourdough Tartines with Pickled Radish

Bowl of Blueberries

White Chocolate & Blueberry Sourdough Bread

Wild Garlic Sourdough Miche

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