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Location: Greece
Profession: Home Baker
About
My name is Hermione, i am 21 years old and i am Greek.
Because my passion is cooking and baking my goal is to become a professional baker one day!
I am a Mediterranean kind of girl, i love all these fresh flavours. Nonetheless i am open to new flavours , but i grown up with tomatoes,oregano,feta cheese,legumes, vegetables,fish and meat.
One of my absolute favourite ways to eat my bread is just a simple toasted slice of bread with some honey and crumbled feta cheese on top and my feet already begin to dance themselves.
Normally i bake for every single person that wants to try my bread but usually i bake for my family. Family is really important to me, they are the first people i see when i wake up in the morning and the last before i go to bed, so for me is very important to keep our family healthy. I find very fascinating the fact that i can share my knowledge around bread with them! We discuss and we renew the fact that we should eat more properly and change the way we think about food.
How I use BALM Protocol
My goal is to become a professional baker, but not that kind of baker that owns a bakery with sourdough bread and just says that sells sourdough bread.
I want to extend my knowledge, i want to help people, i want to inform people why we need to add diversity, fiber and long slow fermented bread in our diet .
So for my sharing the knowledge is a key player if we want to change the way our society thinks and acts about food.
How? We need to teach them how and why.
Graduation Recipes



Personal Information
Preferred Name: Hermione - Timezone: London+2