The Sourdough School

WORKSHOPS || ONLINE TRAINING | || RETREATS || PERSONALISED BREAD || GUT HEALTH

BAKING WITH THE HANDS OF AN ARTISAN AND THE MIND OF A CLINICIAN

Transform your health and wellbeing through your everyday bread. Run from the walled gardens of Dr Vanessa Kimbell's beautiful Victorian home in rural Northamptonshire, we run workshops, retreats and an in depth online Diploma in Baking as Lifetyle Medicine. Book in for a chat today

WhatsApp: +44(0)7813308301
[email protected]
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Venetia Mitchell

In Conversation: Minerals in Wholegrain with Venetia Mitchell

David Zilber In Conversation | Research Level

A list of herbs to use in your Botanical Blends

sourdough banana cake

Live Clinic – Sourdough Cakes

wholegrain

Sourdough, Fibre & Bowel Cancer with Vanessa Kimbell

Onions

Onions

Dr Michael Mosley and Dr Clare Bailey in Conversation

tim spector zoe

The relationship between the gut microbiome, health and food by Tim Spector & the ZOE team

flour

Live Clinic – Stoneground vs Roller-milled Flour

coffee

Coffee

chamomile

Chamomile Tea

black tea

Black Tea

rosemary

Rosemary

poppy seed potato bread

Poppy seeds

Miguel Toribio-Mateas

In Conversation: Gut Microbe Genera & Prebiotics with Miguel Toribio-Mateas

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