Want to add nuts, seeds, fruits and spices to your sourdough? There is nothing as lovely as adding things into your bread. This is where you can get really creative and personal, adding in the things you love to eat. In this video tutorial, Vanessa explains how and when to add your inclusions, depending on the properties of each ingredient. To access the most comprehensive online sourdough course and our library of video tutorials, sourdough recipes, expert interviews and tips, subscribe now.
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