The Sourdough School

BREAD COURSES || NUTRITION TRAINING || DIGESTION ANALYSIS || PERSONALISED BREAD

Learn to bake, eat, and share the healthiest bread in the world. Discover how to bake as Lifestyle Medicine from the walled gardens of Dr Vanessa Kimbell’s beautiful Victorian home in rural Northamptonshire in the UK, where we train healthcare professionals, teach bakers, and support individuals to bake personalised bread using nutrigenetics and gut health assessments.

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The Sourdough School Diploma Enrolment Step By Step guide || Online

Your Certificate Enrolment Step By Step guide Online With Graduation week in Tuscany

Welcome & A guide to The Sourdough School Research Level

Autumn Term: Bake For Health Schedule

Spring Term: Bake for Health Schedule

Summer Term: Bake for Health Schedule

Schedule: Autumn Term – Personalising Bread for Health

Schedule: Spring Term – Personalising Bread for Health

Schedule: Summer Term – Personalising Bread for Health

Diversity Bread Products

Nutritional Library

Methylation Pathways and BALM Protocol

Sourdough Baking, the Environment and Social Justice

Bread and Neurodegenerative diseases

BALM Practical Library

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Call +44 (0)7813308301 | Email [email protected]
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