The Sourdough School

BREAD COURSES || NUTRITION TRAINING || DIGESTION ANALYSIS || PERSONALISED BREAD

Learn to bake, eat, and share the healthiest bread in the world. Discover how to bake as Lifestyle Medicine from the walled gardens of Dr Vanessa Kimbell’s beautiful Victorian home in rural Northamptonshire in the UK, where we train healthcare professionals, teach bakers, and support individuals to bake personalised bread using nutrigenetics and gut health assessments.

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The Classic 10-Minute Sourdough Tin Loaf

Whopped Ricotta Tartines with Pickled Radish

Whipped Ricotta Sourdough Tartines with Pickled Radish

sourdough pasta

Sourdough Pasta with Wild Garlic Butter

Sourdough Balep Korkun – Tibetan Monastery Bread

Sardines with Tomatoes on sourdough 

Cheese & Onion Potato Flatbreads

Cheese & Onion Potato Sourdough Flatbreads

Sweet Chocolate Sourdough Tagliatelle

Sweet Chocolate Sourdough Tagliatelle

Digestive Advice

Understanding the Different Membership Levels in the Club

Coffee gibassier

Sourdough Coffee Gibassier

sourdough cinnamon buns banner sourdough

Sourdough Cinnamon Buns

bone broth

Is bone broth really good for the gut microbiome?

sourdough honey cakes

Cardamom, Saffron & Pistachio Sourdough Honey Cakes

Sourdough Pastry Beef Pie

Sourdough Pastry Beef Pie

bone broth

Bone Broth Recipe

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