The Sourdough School

BALM – Proven as one of the healthiest approaches to bread in the world.

Based in the walled gardens of Dr. Vanessa Kimbell's beautiful Victorian home in rural Northamptonshire, UK, we tutor individuals and train bakers and healthcare professionals in Baking as Lifestyle Medicine (BALM). Personalising bread to your lifestyle, gut microbiome, and unique genetics for optimal health—tailoring fermentation, fibre, and diversity so that your daily bread becomes the foundation of your health.

+44(0)7813308301
[email protected]
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20% Chocolate Chip & Spiced Rye Classic Sourdough Boule – Retarded – Mid Hydration

Raspberry & Almond Sourdough Traybake

Picking raspberries

Raspberry & White Chocolate Sourdough Muffins

Chocolate & Sultana Sourdough Loaf

Sourdough Potato Rosti

Sourdough English Breakfast Muffins

Dark Rye & Treacle Sourdough

Spiced Sultana & Marmalade Sourdough Loaves

muesli sourdough

Classic Muesli Sourdough Boule – Advanced

vanilla sourdough scones

Fairtrade Vanilla Sourdough Scones

Sourdough Chocolate Cookies

Sourdough Lemon Curd Cake

sourdough banana cake

Sourdough Banana Cake

Sourdough Rhubarb Pudding

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