The Sourdough School

WORKSHOPS || ONLINE TRAINING | || RETREATS || PERSONALISED BREAD || GUT HEALTH

PERSONALISED BREAD. BAKE WITH THE HANDS OF AN ARTISAN AND THE MIND OF A CLINICIAN

Reduce Bloating · Improve Gut Health · Balance Blood Sugar · Ease IBS · Manage Gluten Sensitivity — Baking As Lifestyle Medicine. Set in the walled gardens of Dr Vanessa Kimbell's beautiful Victorian home in rural Northamptonshire, we run workshops, and our flagship course for practitioners is The Diploma in Personalising Bread. Book in for a chat today.

WhatsApp: +44(0)7813308301
[email protected]
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Potential Role for the Gut Microbiota in Modulating Host Circadian Rhythms and Metabolic Health

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Impact of a bathing tradition on shared gut microbe among Japanese families

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Impact of Omega-3 Fatty Acids on the Gut Microbiota

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Short Chain Fatty Acids (SCFAs)-Mediated Gut Epithelial and Immune Regulation and Its Relevance for Inflammatory Bowel Diseases

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Transmission of Intestinal Bifidobacterium longum subsp. longum Strains from Mother to Infant, Determined by Multilocus Sequencing Typing and Amplified Fragment Length Polymorphism

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Impact on the composition of the faecal flora by a new probiotic preparation: preliminary data on maintenance treatment of patients with ulcerative colitis

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Effectiveness of Bifidobacterium bifidum in mediating the clinical course of murine rotavirus diarrhea

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Diversity, ecology and intestinal function of bifidobacteria

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The Effect of Psyllium Husk on Intestinal Microbiota in Constipated Patients and Healthy Controls

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Prebiotic potential of pectin and pectic oligosaccharides to promote anti-inflammatory commensal bacteria in the human colon

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Potential of Pectins to Beneficially Modulate the Gut Microbiota Depends on Their Structural Properties

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Effect of inulin on the human gut microbiota: stimulation of Bifidobacterium adolescentis and Faecalibacterium prausnitzii

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Fiber and prebiotics: mechanisms and health benefits

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Effects of fructo-oligosaccharides ingestion on fecal bifidobacteria and selected metabolic indexes of colon carcinogenesis in healthy humans

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Dietary fructooligosaccharides and potential benefits on health

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